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Method

Cut the bacon into bite-sized pieces.
Stir fry the bacon in a fry pan.
Open the burger buns and spead both cut sides with mayonnaise.
Add the bacon, lettuce and your favourite burger ingredients.
Place a dollop of sweet chilli sauce on top of ingredients and place burger bun lid on top.

To serve

Bacon Burger

Preparation: 1 mins

Cooking: 5 mins

Serves: 4

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Ingredients

500g Middle Rasher Bacon
4 burger buns
mayonnaise
sweet chilli sauce
lettuce

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