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This rub pairs so well with New Zealand pork and can be made ahead of time to take the stress out of weeknight meals.
1 tsp ground coriander
1 tsp ground cumin
1 tsp ground ginger
½ tsp flaky sea salt
¼ tsp dried chilli flakes
1 tsp ground coriander
1 tsp ground cumin
1 tsp ground ginger
½ tsp flaky sea salt
¼ tsp dried chilli flakes
This rub pairs so well with New Zealand pork and can be made ahead of time to take the stress out of weeknight meals.
1 tsp ground coriander
1 tsp ground cumin
1 tsp ground ginger
½ tsp flaky sea salt
¼ tsp dried chilli flakes
Place all ingredients in a screwtop jar with a tight fitting lid and shake to combine.
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